We Feed the World. A Europe-based research team made headlines last week with its conclusion that organic farming can feed the world after all. 3 October 2019. From the icy waters of Northern Sweden to the humid depths of the Amazon rainforest, We Feed the World explores the triumphs of small-scale farmers and fisher-people who feed themselves and others whilst caring for Nature. We Feed the World] does a superb job of stirring the emotions on the way to envisioning a different and better future with regard to the way we produce the food we eat.' We Feed the World is a 2005 documentary in which Austrian filmmaker Erwin Wagenhofer traces the origins of the food we eat and views modern industrial production of food and factory farming in a critical light. Ganz klar aber eine recht einseitige Darstellung. To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Dieser Film wirft eindrucksvoll einen Blick hinter die Kulissen und zeigt die Perspektive verschiedener Involvierter. Josette Sheeran, former head of the UN’s World Food Program, talks about why, in a world with enough food for everyone, people still go hungry, still die of starvation, still use food as a weapon of war. Die Schäden, die die Industrie weltweit verursacht sind den meisten Menschen unbekannt. Now, a new book poses the question – can we feed the world? It's high-tech agriculture's claim to the moral high ground in the debate over how best to grow food. We responded to this threat in the decades after the second world war, during a period we now refer to as the Green Revolution. This allows us to analyse our site traffic in order to make improvements to the user experience. Feeding more people would be easier if all the food we grew went into human hands. But it doesn’t have to be this way. Across the world, food is the number one cause of deforestation, especially our taste for meat . But the people making less than $2 a day -- most of whom are resource-poor farmers cultivating unviably small plots of land -- can't afford to buy this food. Top subscription boxes – right to your door, © 1996-2021, Amazon.com, Inc. or its affiliates. brings this to light in the face of the challenges they face today – from land-grabbing to deforestation – calling for global support in small-scale, In collaboration with the farmers, fishers, photographers, NGO’s, the food sovereignty movement and ethical businesses, The Gaia Foundation. that world food production must double to feed 9 billion people by 2050. From the icy waters of Northern Sweden to the humid depths of the Amazon rainforest. "WE FEED THE WORLD is a film about food and globalisation, fishermen and farmers, long-distance lorry drivers and high-powered corporate executives, the flow of goods and cash flow–a film about scarcity amid plenty. Audience Reviews for We Feed the World Feb 17, 2010 There was a lot of interesting info in this one but it was a bit messy in how it was edited and it was kinda dull in parts. We Feed The World is now a book- buy your copy here! Kann ich nur weiterempfehlen wenn man sich mal damit befassen möchte was heutzutage wirklich vor sich geht ;). Small-scale farmers and fisher-people produce over 70% of the food we eat globally, they do this on less than a quarter of the world’s farmland, using regenerative techniques that protect bio-cultural diversity and help reverse the effects of climate change. By: Robyn Stewart. Another 35 per-cent is used for animal feed, and the final 5 percent goes to bio-fuels and other industrial products. The current situation is insane. Daher aber eben nur 4 Sterne. Abby Rose. That assertion has become a relentless talking point in the growing debate over the environmental, health and social consequences of American agriculture. We deforest an area the size of Panama every single year. A lot of things would have to change. Die Lebensmittelskandale werden bestimmt nicht weniger, die Qualität der Lebensmittel nicht besser! The CFS just released its own report looking at the issue of how to feed the world sustainably. Laut Monsanto soll jedes erzeugte Lebensmittel durch deren Hände gehen, deshalb: "we feed the world"! Small-scale farmers and fisher-people produce over. SDGs. His journey takes him to France, Spain, Romania, Switzerland, Brazil and back to Austria. Hauptsauche man bekommt sein Essen möglichst billig. After watching about 5 food documentaries, they all seem to blend together. Um nicht zu spoilern bleibe ich an der Oberfläche: Sehenswerte Doku! Thanks to our partners Greenhouse PR, We Feed the World reached over 50 million people worldwide with its vital message, featuring in major publications such as The Guardian, The Telegraph, The British Journal of Photography, National Geographic, Marie Clare and many, many more. Reviewed in the United States on April 21, 2013. We Feed the World?, echoes the widely circulated but poorly sourced need for a 100% increase in food production by 2050. We produce enough food to feed everyone in the world, but we need to consider where that food is going. We Feed the World – a global photographic project. A new report offers solutions for how more food can be grown sustainably. The practices and knowledge held by these farmers and fisher-people also offer us solutions to many of the crises we currently face; from the mass extinction of species, the pollution and depletion of our soils, waterways and oceans, to the diminishing health and wellbeing of our communities. The only way we can feed 10 billion people by 2050 is if the farming and food industries become much more sustainable. In fact, the amount of food lost or wasted in Latin America could feed 300 million people. It is a very powerful documentary on how agribusiness has highkacked and distorted the food we eat and privatized the water we drink and how all this is a huge waste of ressources and energy. Well, this is it friends. For all general enquiries, please contact the UK office: © copyright Gaia Foundation 2021 Reg. Featuring the work of 47 world-renowned photographers including Graciela Iturbide, Pieter Hugo, Tanya Habjouqa, Martin Parr and Omar Victor Diop, and the moving stories of regenerative farming from across 6 continents. The artists were put in a huge group and sang the 'Feed the world, let them know it's Christmas time' refrain over and over again until it was complete. The world’s population will hit 10 billion in 2050. What is needed is a thorough transformation of the global food regime – one that increases equity while producing food and reversing agriculture’s environmental impacts. But only 60 percent of the world’s crops are meant for people: mostly grains, followed by pulses (beans, lentils), oil plants, vegetables and fruits. If used properly, we have enough fresh, healthy food to feed the world that we don’t need to turn to these unhealthy measures. Da es sich aber um eine logischerweise zeitlich eingeschränkte Doku ist, verstehe ich natürlich die einseitige Perspektive. I saw this movie in a theater in Paris think you might like the of... Um nicht zu spoilern bleibe ich an der Oberfläche: Sehenswerte Doku more insight and on! Contact the UK office: © copyright Gaia Foundation, 44 Grand Parade,,. Food we grew ended up in human stomachs to grow food think of throwing bread away again reviewed. Poses the question – can we feed the world bookseller Little Toller and lives... 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